control of food hygiene

control of food hygiene
"金山词霸2003法学大词典":
食品卫生监督

English-Chinese law dictionary (法律英汉双解大词典). 2013.

Игры ⚽ Нужен реферат?

Look at other dictionaries:

  • Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… …   Wikipedia

  • Food safety in the People's Republic of China — Food safety is a growing concern in Chinese agriculture. China s principal crops are rice, corn, wheat, soybeans, and cotton in addition to apples and other fruits and vegetables. [USDA. [http://www.ers.usda.gov/briefing/china/keystatistics.htm… …   Wikipedia

  • Hygiene — refers to practices associated with ensuring good health and cleanliness. Such practices vary widely and what is considered acceptable in one culture may be unacceptable in another. In medical contexts, the term hygiene refers to the maintenance… …   Wikipedia

  • Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… …   Wikipedia

  • food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

  • Food irradiation — The Radura logo, used to show a food has been treated with ionizing radiation. Food irradiation is the process of exposing food to ionizing radiation[1] to destroy microorganisms, bacteria, viruses, or ins …   Wikipedia

  • Food — For other uses, see Food (disambiguation). Part of a series on …   Wikipedia

  • Food preservation — Canadian World War I poster encouraging people to preserve food for the winter …   Wikipedia

  • Food booth — A food booth (also food stand, temporary food service facility) is generally a temporary structure used to prepare and sell food to the general public, usually where large groups of people are situated outdoors in a park, at a parade, near a… …   Wikipedia

  • Committee on the Environment, Public Health and Food Safety — The Committee on the Environment, Public Health and Food Safety (ENVI) is a committee of the European Parliament. It has 68 members and a secretariat of 10 administrators. Its chairman is Jo Leinen (DE, S D) . Group of the Progressive Alliance of …   Wikipedia

  • Contamination control — is the generic term for all activities aiming to control the existence, growth and proliferation of contamination in certain areas. Contamination control may refer to the atmosphere as well as to surfaces, to particulate matter as well as to… …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”